Tasty Green Beans in the raw.

The other day in Greenville, SC our runner (local production driver who runs our errands in each city) bought me an over abundance of produce for my Joy N Vibe kitchen.  Amongst that abundance was a big bag of fresh green beans.  Hmmm.  What to do with these?  I...

Miso Yummy Cheez

I have transformed my old go to sunflower seed cheez recipe, taking out any acidic ingredients. This is something that I do on tour to bypass any form of acid reflux that may form for singers. Often acid reflux problems come up from overusing the voice and although...

Summer time raw soup

Today, I got more creative on my 7 day juice feast and whipped up a little raw soup in my vitamix. The heirloom tomatoes were calling out to me at the farmers market yesterday and I figured I could whip up something liquified with them.  My only plan was to use the...

Sprouted Chickpea Hummus

2 cups sprouted chickpeas 3 tablespoons of tahini Juice of 2 lemons 4-5 gloves of garlic 1 tablespoon real salt or Himalyan sea salt 1/4 cup Braggs Apple Cider Vinegar 1/4 cup purified water Herbs of your choice.  I threw remnants of fresh cilantro and green onions...

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